[How to make a two-color mini cream cake]_The common practice of a two-color mini cream cake_The practice of a two-color mini cream cake_How to make a two-color mini cream cake

wwrNQKVf

[How to make a two-color mini cream cake]_The common practice of a two-color mini cream cake_The practice of a two-color mini cream cake

The old saying goes from misfortune to misfortune, because the latest medical research found that all diseases that occur on the body are “eaten.”

So for health, we must eat healthy.

And to eat healthy, we had better be able to cook by ourselves.

Now, please tell me how to make a two-color Mini Cream Cake.

1.

1 egg edible oil 40g → put into whipped cream → add milk 20g → beat well → add cake powder 100g → mix well → add wine stain raisins (not named, grab a little bit) and taro oil → mix well → 180Degree, upper and lower fire, middle and lower layers, about 20 minutes No matter whether you used to cook or not, now you have looked at the specific method of two-color mini cream cake, you will definitely gain something.

So put away your worries and act now.